Sign ups for Summer 2021 Kids Cooking Classes

Trout Lake, WA , White Salmon, Husum, Stevenson and Bingen ,Wa 

Getting Comfortable in the Kitchen

Ages 8-10 

 Introduces each child to the basic kitchen tools and ingredients. We will be learning and tasting all kinds of fruits, veggies, spices and herbs. By the end of the week your child will be soaring with kitchen confidence.  Each child will have made 3 snacks that they will bring home to share with the family along with the recipe card!  Our goal is to introduce new flavors, encourage interaction in the kitchen and highlight fresh, healthy foods.                   $95 for 4 days                             

Registration Form

Release Form

Payment accepted via check

Making Meals 

Ages 10-12

  Following the Chinese Proverb "Teach a man to fish, and you feed him for a lifetime." This course sets students up to take control for meal time. Learning homemade broths, gluten free grain preparation, vegetable prep, and simple sauces.

Every week we offer a new learning menu for this class so kids can enjoy coming time and time again with different cuisines being highlighted 

               $95 for 4 days

  

Registration Form

Release Form

Payment accepted via  Check 

Creative Cooking 

Ages 12-14

  A fun team challenge opens up the kitchen to the kids to take creative control. Each day teams show up to a mystery basket and have one hour to  "think tank" plan out their dishes, one hour to execute and plate. 

Final hour will be spent enjoying the fruits of their labor along with some of my homemade tasting creations at the tasting table. 

                                     $95 for 4 days

Registration Form

Release Form

Payment accepted via Check

Serving The Columbia River Gorge

Bingen, White Salmon, Hood River, The Dalles, Stevenson,Trout Lake, Carson

 Contact us 

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teighamarie@gmail.com  |  Tel: 858-380-8386